Spread It – Slather on toast, rice cakes, or pancakes for a creamy, protein-packed boost.
Dip It – Use as a dip for apple slices, bananas, celery sticks, or pretzels.
Blend It – Add to smoothies for a rich, nutty flavor and extra energy.
Bake With It – Mix into cookies, brownies, or protein balls for delicious texture and flavor.
Sauce It – Stir into sauces for noodles or satay-style dishes for a savory, creamy twist.